SherryeB's Journal, 05 July 2023

Linguini (2 oz.) ☆ Sauce ▪︎ Bacon, tomatoes, onion, garlic, fresh basil, oregano & sage, olives, baby spinach, butter (1/2 tbsp.), Parmesan Romano ☆ Hubby doesn't (think he) likes olives. I minced them in tiny bits & threw them in. No complaints

---

2016 kcal

Fat: 80.62g | Prot: 109.90g | Carb: 236.47g.   Breakfast: Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Coffee-Mate Sugar Free Italian Sweet Creme Coffee Creamer, Jif Natural Creamy Peanut Butter, Thomas' 100% Whole Wheat Bagels, Strawberries, Blueberries, Sweet Cherries, Clementines. Lunch: Mac's Snacks Chicharrones, Orgain Organic Protein & Superfoods Vanilla Bean, Great Value Frozen Tropical Fruit Mix, Chobani Nonfat Plain Greek Yogurt (170g), Blue Diamond Almond Breeze Original Unsweetened Non-Dairy Beverage. Dinner: Kraft 100% Grated Parmesan & Romano Cheese, Earthbound Farm Organic Baby Spinach, Smart Balance Buttery Spread Extra Virgin Olive Oil, Barilla Linguine Fini Pasta, Great Value Green Olives with Pimento, Tomatoes, Minced Garlic, Onions, Great Value Thick Cut Bacon. Snacks/Other: Luigi's Cherry Lemon Swirl Real Italian Ice, Luigi's Cherry Lemon Swirl Real Italian Ice, Clif Bar Mini - Crunchy Peanut Butter. more...