SherryeB's Journal, 04 May 2020

Grilled chicken legs (actually ate 3), yellow summer squash with garlic, lemon pepper, & parmesan and salad....greeb leaf lettuce, spinach, onion, cherry tomatoes, pickled beets, pickle, goat cheese & Balsamic Vinaigrette

Diet Calendar Entry for 04 May 2020:
1752 kcal Fat: 69.11g | Prot: 89.63g | Carb: 141.12g.   Breakfast: Jif Natural Creamy Peanut Butter, Thomas' Bagel Thins - Everything,  Clementines, Coffee-Mate French Vanilla Liquid Coffee Creamer,  2% Fat Milk, Splenda Naturals Made with Stevia Extract,  Strawberries,  Coffee,  Watermelon,  Blueberries. Lunch: Minute Maid Just 15 Lemonade, Smartfood Delight Sea Salt Popcorn, Smartfood Delight White Cheddar Popcorn. Dinner: Tuscan Garden Balsamic Vinaigrette,  Merlot Wine,  Cucumber (Peeled) , Aunt Nellie's Whole Pickled Beets, Kroger Zesty Hot Dill Zingers,  Extra Virgin Olive Oil,  Yellow Summer Squash,  Baby Spinach, Trader Joe's Creamy, Fresh Goat Cheese,  Cherry Tomatoes,  Green Leaf Lettuce,  Onions,  Chicken Leg (Skin Eaten). Snacks/Other: Starburst Original JellyBeans, Walmart Strawberry Cheesecake, Reddi-wip Extra Creamy Whipped Cream. more...

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Comments 
Love grilled chicken. Bought a new gas grill yesterday as mine is falling apart.  
04 May 20 by member: wholefoodnut
Those legs look nummy. That is my favorite part of the chicken to grill.  
05 May 20 by member: tatauu22
salad looks terrific! 
05 May 20 by member: glassbowl
This is a perfect meal, pretty and very tasty. Hope you enjoyed it 
05 May 20 by member: ocean_girl
Yum.  
05 May 20 by member: estherhunt

     
 

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