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Diet Calendar Entry for 10 February 2020:
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1685 kcal
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Fat: 78.50g | Prot: 143.00g | Carb: 128.00g.
Lunch: Kraft Natural Finely Shredded Triple Cheddar Cheese, Souper Salad Red Onions, Souper Salad Green Bell Peppers, Wegmans Organic Chicken Breast, Great Value Pizza Sauce, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread. Dinner: Kraft 100% Grated Parmesan Cheese, Barilla Tomato & Basil Pasta Sauce, Schnucks Spaghetti Squash, Market Day Oven Baked Italian Style Meatballs. Snacks/Other: Kind Nuts & Spices Dark Chocolate Almond & Sea Salt, Koia Coconut Almond, Atlas Protein Bar Peanut Butter Chocolate Chip. more...
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