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Pork and Beef Sausage (Cooked)

Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
10.28g
13%
Saturated Fat
3.674g
18%
Trans Fat
-
Polyunsaturated Fat
1.106g
Monounsaturated Fat
4.871g
Cholesterol
20mg
7%
Sodium
228mg
10%
Total Carbohydrate
0.77g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.91g
Vitamin D
0mcg
1%
Calcium
3mg
0%
Iron
0.32mg
2%
Potassium
54mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(112 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (83%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
112
Fat
10.28g
Carbs
0.77g
Protein
3.91g
There are 112 calories in 1 ounce of Pork and Beef Sausage (Cooked).
Calorie breakdown: 83% fat, 3% carbs, 14% protein.

Common Serving Sizes:

Serving Size Calories
1 link (raw dimensions: 4" long x 7/8" dia), cooked 51
1 patty cooked (raw dimensions: 3-7/8" dia x 1/4" thick) 107
1 oz 112
100 g 396

Related Types of Sausages:

Italian Sausage
Turkey Sausage
Fresh Pork Sausage
Chicken Sausage
Beef Sausage
Country Style Pork Sausage
  view more sausages nutritional info

See Also:

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