Sliced Carrots Calories and Nutritional Information

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41 to 50 of 1999 for Sliced Carrots

Sliced Carrots (Food Lion)

Per 1/2 cup - Calories: 20kcal | Fat: 0.00g | Carbs: 4.00g | Protein: 0.00g Nutrition Facts - Similar

Sliced Carrots (Wylwood)

Per 1/2 cup - Calories: 25kcal | Fat: 0.00g | Carbs: 5.00g | Protein: 1.00g Nutrition Facts - Similar

Sliced Carrots (Best Choice)

Per 1/2 cup - Calories: 30kcal | Fat: 0.00g | Carbs: 6.00g | Protein: 0.00g Nutrition Facts - Similar

Creamed Carrots

Per 1 cup - Calories: 194kcal | Fat: 11.04g | Carbs: 19.70g | Protein: 4.86g
Other sizes: 1 serving - 97kcal , 100 g - 85kcal , 1 oz - 24kcal , more... Nutrition Facts - Similar

Sliced Beef with Gravy, Potatoes and Vegetable (Frozen Meal)

Per 1 serving - Calories: 418kcal | Fat: 23.12g | Carbs: 23.06g | Protein: 25.05g
Other sizes: 1 Banquet meal - 360kcal , 1 Marie Callender's dinner - 551kcal , 1 Michelina's dinner - 381kcal , more... Nutrition Facts - Similar

Diet Carrot Cake

Per 1 individual - Calories: 178kcal | Fat: 6.65g | Carbs: 27.68g | Protein: 3.43g
Other sizes: 1 serving - 178kcal , 100 g - 210kcal , 1 oz - 60kcal , more... Nutrition Facts - Similar

Spaghetti and Meatballs with Tomato Sauce, Sliced Apples and Bread (Frozen Meal)

Per 1 meal - Calories: 460kcal | Fat: 13.20g | Carbs: 57.77g | Protein: 27.16g
Other sizes: 1 serving - 460kcal , 100 g - 141kcal , more... Nutrition Facts - Similar

Small Crinkle Sliced Carrots (Hanover)

Per 2/3 cup - Calories: 30kcal | Fat: 0.00g | Carbs: 6.00g | Protein: 1.00g Nutrition Facts - Similar

Peas and Carrots

Per 1 cup - Calories: 109kcal | Fat: 4.36g | Carbs: 16.22g | Protein: 4.93g
Other sizes: 1 serving - 54kcal , 100 g - 66kcal , 1 oz - 19kcal , more... Nutrition Facts - Similar

Baby Food Carrots

Per 1 tbsp - Calories: 4kcal | Fat: 0.02g | Carbs: 0.92g | Protein: 0.11g
Other sizes: 1 cup - 67kcal , 1 jar, NFS - 51kcal , 1 serving - 26kcal , more... Nutrition Facts - Similar

Related searches for: **Sliced Carrots**
vegetables	cucumbers	celery
lettuce		carrots

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