Raw Sea Scallops Calories and Nutritional Information

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41 to 50 of 1999 for Raw Sea Scallops

Per 5 scallops - Calories: 110kcal | Fat: 1.00g | Carbs: 7.00g | Protein: 19.00g Nutrition Facts - Similar

Per 3 oz - Calories: 100kcal | Fat: 1.00g | Carbs: 3.00g | Protein: 19.00g Nutrition Facts - Similar

Presweetened Leaf Tea with Low Calorie Sweetener

Per 1 mug - Calories: 7kcal | Fat: 0g | Carbs: 1.59g | Protein: 0.02g
Other sizes: 1 fl oz - 1kcal , 1 teacup - 5kcal , more... Nutrition Facts - Similar

Raw Bay Scallops (Ocean Jewel)

Per 4 oz - Calories: 80kcal | Fat: 1.00g | Carbs: 4.00g | Protein: 14.00g Nutrition Facts - Similar

Cooked Snowpea (Pea Pod, from Frozen)

Per 1 cup - Calories: 116kcal | Fat: 4.29g | Carbs: 14.47g | Protein: 5.59g
Other sizes: 1 10 oz frozen package yields - 183kcal , 1 serving - 57kcal , 1 10 snowpea serving - 19kcal , more... Nutrition Facts - Similar

Leaf Tea Unsweetened Decaffeinated

Per 1 teacup - Calories: 2kcal | Fat: 0.00g | Carbs: 0.53g | Protein: 0.00g
Other sizes: 1 fl oz - 0kcal , 1 mug - 2kcal , 1 serving - 2kcal , more... Nutrition Facts - Similar

Instant Tea Dry Unsweetened Powdered

Per 1 tsp, dry - Calories: 2kcal | Fat: 0.00g | Carbs: 0.41g | Protein: 0.14g
Other sizes: 100 g - 315kcal , 1 oz - 89kcal , more... Nutrition Facts - Similar

Sea Scallops (Publix)

Per 4 scallops - Calories: 100kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 20.00g Nutrition Facts - Similar

Tea Unsweetened (made from Frozen Concentrate)

Per 1 mug - Calories: 2kcal | Fat: 0.00g | Carbs: 0.71g | Protein: 0.00g
Other sizes: 1 fl oz - 0kcal , 1 teacup - 2kcal , 1 serving - 2kcal , more... Nutrition Facts - Similar

Steamed or Poached Ray

Per 1 oz of boneless (yield after cooking) - Calories: 38kcal | Fat: 1.31g | Carbs: 0.00g | Protein: 6.11g
Other sizes: 1 oz of boneless - 47kcal , 1 cubic inch of boneless - 28kcal , 1 oz, with bone of (yield after bone removed) - 31kcal , more... Nutrition Facts - Similar

Related searches for: **Raw Sea Scallops**
fish	seafood	crab
oysters		scallops

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