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51 to 60 of 1000 for Wild Caught Swordfish Steak
Meatless Swiss Steak with Gravy
Per 1 steak with gravy - Calories: 167kcal | Fat: 7.19g | Carbs: 12.36g | Protein: 13.24g
Other sizes:
1 cup, with gravy - 391kcal
, 1 can - 668kcal
, 1 serving - 167kcal
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Nutrition Facts - Similar
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Steak (Lean and Fat Eaten)
Per 1 oz of boneless, cooked - Calories: 71kcal | Fat: 4.21g | Carbs: 0g | Protein: 7.77g
Other sizes:
1 oz, with bone of cooked - 58kcal
, 1 oz, with bone of - 43kcal
, 1 oz of boneless - 55kcal
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Nutrition Facts - Similar
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Fried Veal Cutlet or Steak
Per 1 oz of boneless - Calories: 65kcal | Fat: 2.60g | Carbs: 2.79g | Protein: 7.74g
Other sizes:
1 oz, boneless, raw, breaded - 52kcal
, 1 cutlet - 194kcal
, 1 cubic inch of boneless - 39kcal
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Nutrition Facts - Similar
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Egg and Steak on Biscuit
Per 1 sandwich - Calories: 541kcal | Fat: 28.91g | Carbs: 50.44g | Protein: 19.78g
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Nutrition Facts - Similar
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White and Wild Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 188kcal | Fat: 3.56g | Carbs: 34.68g | Protein: 3.65g
Other sizes:
1 cup, dry, yields - 653kcal
, 1 oz, dry, yields - 104kcal
, 1 serving - 125kcal
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Nutrition Facts - Similar
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Brown and Wild Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 175kcal | Fat: 4.05g | Carbs: 31.08g | Protein: 3.64g
Other sizes:
1 oz, dry, yields - 105kcal
, 100 g - 113kcal
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Nutrition Facts - Similar
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Wild Eastern Oyster
Per 6 medium - Calories: 57kcal | Fat: 2.07g | Carbs: 3.28g | Protein: 5.92g
Other sizes:
1 cup - 169kcal
, 1 oz - 19kcal
, 1 lb - 308kcal
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Nutrition Facts - Similar
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Wild Duck Breast Meat
Per 1 oz - Calories: 35kcal | Fat: 1.20g | Carbs: 0.00g | Protein: 5.63g
Other sizes:
1 unit - 90kcal
, 1/2 breast, bone and skin removed - 102kcal
, 1 lb - 558kcal
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Nutrition Facts - Similar
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Wild Swordfish Steaks (Trader Joe's)
Per 4 oz - Calories: 160kcal | Fat: 7.00g | Carbs: 0.00g | Protein: 22.00g
Nutrition Facts - Similar
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Fried Beef Steak (Lean and Fat Eaten)
Per 1 oz of boneless - Calories: 82kcal | Fat: 4.92g | Carbs: 0g | Protein: 8.69g
Other sizes:
1 oz, with bone of (yield after bone removed) - 66kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 49kcal
, 1 oz of boneless (yield after cooking) - 63kcal
, more...
Nutrition Facts - Similar
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