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Eating Right

Chicken in A Roasted Red Bell Pepper Cream Sauce

Nutrition Facts
Serving Size 1 tray (241 g)
Amount Per Serving
Calories
290
 
% Daily Values*
Total Fat
16.00g
21%
Saturated Fat
6.000g
30%
Trans Fat
-
Cholesterol
85mg
28%
Sodium
590mg
26%
Total Carbohydrate
10.00g
4%
Dietary Fiber
2.0g
7%
Sugars
6.00g
Protein
25.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 01 Dec 14 08:12 PM
14%
of RDI*
(290 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (51%)
 
Protein (35%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
290
Fat
16g
Carbs
10g
Protein
25g
There are 290 calories in 1 tray (241 g) of Eating Right Chicken in A Roasted Red Bell Pepper Cream Sauce.
Calorie breakdown: 51% fat, 14% carbs, 35% protein.

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  view more chicken nutritional info
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