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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
162
 
% Daily Values*
Total Fat
6.02g
8%
Saturated Fat
3.7g
19%
Trans Fat
-
Polyunsaturated Fat
0.327g
Monounsaturated Fat
1.51g
Cholesterol
16mg
5%
Sodium
51mg
2%
Total Carbohydrate
28.54g
10%
Dietary Fiber
4.7g
17%
Sugars
5.06g
Protein
2.72g
Vitamin D
0mcg
0%
Calcium
122mg
9%
Iron
1.7mg
9%
Potassium
824mg
18%
Vitamin A
1255mcg
139%
Vitamin C
49.5mg
55%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A yummy comforting treat. Roasting the squash and the garlic brings out the sweet flavour in them.
Last updated: 18 Feb 07 06:44 PM
8%
of RDI*
(162 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (30%)
 
Protein (6%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
162
Fat
6.02g
Carbs
28.54g
Protein
2.72g
There are 162 calories in 1 serving of Roasted Butternut Squash with Garlic.
Calorie breakdown: 30% fat, 64% carbs, 6% protein.

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Ingredients in this Recipe:

1 tbsp salted butter
1 dash freshly ground black pepper
4 cloves garlic, in skin
1 lb butternut squash (large one)
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