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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
285
 
% Daily Values*
Total Fat
25.64g
33%
Saturated Fat
7.508g
38%
Trans Fat
0g
Polyunsaturated Fat
3.654g
Monounsaturated Fat
11.586g
Cholesterol
237mg
79%
Sodium
426mg
19%
Total Carbohydrate
2.12g
1%
Dietary Fiber
0.4g
1%
Sugars
1.03g
Protein
10.94g
Vitamin D
0mcg
3%
Calcium
32mg
2%
Iron
1.21mg
7%
Potassium
192mg
4%
Vitamin A
93mcg
10%
Vitamin C
26.8mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A yummy breakfast or brunch treat.
Last updated: 24 Nov 07 07:36 PM
14%
of RDI*
(285 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (82%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
285
Fat
25.64g
Carbs
2.12g
Protein
10.95g
There are 285 calories in 1 serving of Baked Eggs in Canadian Bacon Cups.
Calorie breakdown: 82% fat, 3% carbs, 15% protein.

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Canadian-Style Bacon (Cured)
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Baked Potato Stuffed with Bacon and Cheese (Peel Eaten)
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Scrambled Egg made from Dry Eggs
  view more results

Ingredients in this Recipe:

4 large eggs
1 dash pepper
1 dash salt
1 tbsp canola oil
4 thick slices packed 12/lb Canadian bacon
0.3 medium green bell pepper, diced
1 tbsp chopped shallot, minced
0.3 medium red bell pepper, diced
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