March 2016 |
Mon 21st: |
967 *
|
48%
|
fat: 25.30g |
| |
protein: 18.96g |
| |
carbs: 173.52g |
|
3805*
|
2838
|
February 2016 |
Mon 22nd: |
724 *
|
36%
|
fat: 30.48g |
| |
protein: 19.49g |
| |
carbs: 97.38g |
|
-
|
-
|
Mon 15th: |
809 *
|
40%
|
fat: 31.62g |
| |
protein: 35.52g |
| |
carbs: 101.76g |
|
3789*
|
2980
|
Tue 9th: |
1557 *
|
78%
|
fat: 51.23g |
| |
protein: 52.35g |
| |
carbs: 224.84g |
|
3805*
|
2248
|
Mon 8th: |
2764 *
|
138%
|
fat: 49.23g |
| |
protein: 182.00g |
| |
carbs: 412.78g |
|
3733*
|
969
|
March 2015 |
Wed 4th: |
746 *
|
37%
|
fat: 15.86g |
| |
protein: 56.64g |
| |
carbs: 91.89g |
|
-
|
-
|
Mon 2nd: |
560 *
|
28%
|
fat: 15.00g |
| |
protein: 32.00g |
| |
carbs: 74.00g |
|
3755*
|
3195
|
February 2015 |
Wed 25th: |
498 *
|
25%
|
fat: 25.26g |
| |
protein: 25.60g |
| |
carbs: 46.69g |
|
3453*
|
2955
|
Tue 24th: |
2890 *
|
144%
|
fat: 123.50g |
| |
protein: 148.00g |
| |
carbs: 292.00g |
|
3453*
|
563
|
Mon 23rd: |
1956 *
|
98%
|
fat: 76.62g |
| |
protein: 108.93g |
| |
carbs: 204.77g |
|
3850*
|
1894
|
Mon 16th: |
424 *
|
21%
|
fat: 9.48g |
| |
protein: 43.82g |
| |
carbs: 39.00g |
|
-
|
-
|
Wed 11th: |
1979 *
|
99%
|
fat: 74.18g |
| |
protein: 106.25g |
| |
carbs: 225.78g |
|
3518*
|
1539
|
Tue 10th: |
1720 *
|
86%
|
fat: 86.36g |
| |
protein: 73.46g |
| |
carbs: 170.67g |
|
3518*
|
1798
|
Mon 9th: |
2027 *
|
101%
|
fat: 75.11g |
| |
protein: 80.13g |
| |
carbs: 250.89g |
|
3488*
|
1461
|
June 2014 |
Wed 11th: |
1981 *
|
99%
|
fat: 92.68g |
| |
protein: 86.77g |
| |
carbs: 199.36g |
|
3874*
|
1893
|
Thu 5th: |
2011 *
|
101%
|
fat: 98.00g |
| |
protein: 86.00g |
| |
carbs: 195.00g |
|
3525*
|
1514
|
Tue 3rd: |
1690 *
|
84%
|
fat: 63.50g |
| |
protein: 134.00g |
| |
carbs: 147.00g |
|
3540*
|
1850
|
Mon 2nd: |
1618 *
|
81%
|
fat: 68.85g |
| |
protein: 90.79g |
| |
carbs: 160.61g |
|
3962*
|
2344
|
May 2014 |
Wed 28th: |
833 *
|
42%
|
fat: 28.80g |
| |
protein: 38.31g |
| |
carbs: 103.62g |
|
4008*
|
3175
|
Thu 22nd: |
1200 *
|
60%
|
fat: 65.00g |
| |
protein: 53.00g |
| |
carbs: 104.00g |
|
3566*
|
2366
|