robbi's Journal, 05 October 2015

Weigh In record (no journal entry) for 05 October 2015
159.0 lb Lost so far: 7.0 lb.    Still to go: 14.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 05 October 2015:
702 kcal Fat: 49.29g | Prot: 47.78g | Carb: 16.69g.   Breakfast: Cream (Half & Half). Lunch: Atkins Frozen Italian-Style Pasta Bake, Sargento Natural Baby Swiss Cheese, Grape Tomatoes, Radish, Great Value Romaine Lettuce, Kraft Ranch Dressing. Dinner: Mezzetta Garlic Stuffed Olives, Philadelphia Regular Sundried Tomato & Basil Cream Cheese, Food Lion Pork Rinds. more...
steady weight

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