Weigh In record (no journal entry) for 03 May 2015
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166.0 lb
Lost so far: 0 lb.
Still to go: 21.0 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 03 May 2015:
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1053 kcal
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Fat: 29.19g | Prot: 40.48g | Carb: 134.30g.
Breakfast: Brownie, Coffee-Mate Hazelnut Creamer. Lunch: Hormel Real Bacon Bits 50% Less Fat, Food Club Whole Unsweetened Blueberries, Grape Tomatoes, Lean Cuisine Culinary Collection Deep Dish Spinach & Mushroom Pizza. Dinner: Lean Cuisine Culinary Collection Tortilla Crusted Fish, 4C Homestyle 100% Imported Parmesan-Romano Grated Cheese, Rienzi Balsamic Vinegar, Bertolli Extra Virgin Olive Oil, Vigo Marinated Quartered Artichokes, Bolthouse Farms Organics Premium Sweet Petites Carrots, Cos or Romaine Lettuce, Butterhead Lettuce (Includes Boston and Bibb Types). Snacks/Other: Pinot Noir Wine. more...
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