|
1901 kcal
|
Fat: 123.73g | Prot: 153.49g | Carb: 37.35g.
Breakfast: mozzarella, olive oil, sausage, mushroom, red onion, green pepper, water, Large Grade A Eggs, green tea, Truvia. Lunch: bleu cheese dressing, tap water, cucumber, pork roast, lettuce. Dinner: green beans, celery, cucumber, water, cream cheese, Meatloaf - Low-Carb. Snacks/Other: Muffin in a Minute, cream cheese, water, butter. more...
|