|
Contracting COVID-19 was not the way I had hoped to lose weight, but it was effective! Gotta appreciate the loss of appetite...lol!
|
343.6 lb
Lost so far: 15.4 lb.
Still to go: 193.6 lb.
Diet followed reasonably well.
|
Diet Calendar Entry for 03 April 2021:
|
1388 kcal
|
Fat: 72.98g | Prot: 45.99g | Carb: 138.70g.
Breakfast: Pringles Snack Stacks Reduced Fat Potato Crisps, Great Value 2% Reduced Fat Milk. Lunch: Great Value 2% Reduced Fat Milk, Country Crock Shedd's Spread Original, Great Value Root Blend, Great Value Root Blend. Dinner: Country Crock Shedd's Spread Original, Blueberry Pancakes. Snacks/Other: Frigo Cheese Heads Original String Cheese, Gorton's Beer Battered Fish Fillets. more...
|
losing 0.5 lb a week
|
 Comments
Yup. Sucked. Hope you're on the mend.
03 Apr 21 by member: Rosie We Can Do It
|
Feeling so much better now! Two trips to the hospital and a bunch of antibiotics later, I can finally breathe again! I'm still weak, but definitely recovering now.
11 Apr 21 by member: LexxyRR84
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
LexxyRR84's weight history
|