Weigh In record (no journal entry) for 09 February 2019
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175.5 lb
Lost so far: 0 lb.
Still to go: 30.5 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 09 February 2019:
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1120 kcal
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Fat: 60.54g | Prot: 35.70g | Carb: 110.09g.
Lunch: Smithfield Thick Cut Bacon, Roma Tomatoes, Food For Life Baking Company Ezekiel 4:9 Sprouted 100% Whole Grain Bread Cinnamon Raisin, Kraft Mayo with Olive Oil, Green Leaf Lettuce, Half and Half Cream, Avocado. Dinner: Saltine Crackers, Ken's Steak House Simply Vinaigrette Caesar, Calavo Avocado, Green Leaf Lettuce, Grape Tomatoes, Amy's Vegetable Lasagna with Organic Pasta & Vegetables. more...
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losing 1.9 lb a week
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