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I know what I have to do...
Diet Calendar Entry for 04 August 2014:
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911 kcal
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Fat: 29.06g | Prot: 92.32g | Carb: 70.84g.
Lunch: Boiled Egg. Dinner: Robert Rothschild Farm Roasted Pineapple & Habanero Sauce, Cooked Brussels Sprouts (from Fresh), Foster Farms Boneless & Skinless Chicken Breasts. Snacks/Other: First Street Yellow Kernel Popcorn, Kroger Crunchy Peanut Butter, Celery, Lucerne Light String Cheese, Premier Nutrition High Protein Shake - Chocolate. more...
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