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Grilled Flat Iron Steak (leftover) on a bed of Spinach & Spring Mix, home grown tomato, cucumber. onion, baby carrots, pickled beets, almonds, sharp cheddar & Greek Tzaziki Hummus dressing
Diet Calendar Entries for 25 August 2022:
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1378 kcal
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Fat: 62.92g | Prot: 70.25g | Carb: 142.99g.
Breakfast: Great Value Sugar Free French Vanilla Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Coffee, Jif Natural Creamy Peanut Butter, Thomas' Everything Bagel, Clementines, Mangos, Peaches, Strawberries, Watermelon. Lunch: General Mills Cheerios, Talk O' Texas Okra Pickles, Pace Chunky Medium Salsa, Great Value Provolone & Mozzarella Blend, Avocados, Stonefire Tandoor Baked Mini Naan (45g). Dinner: Kroger Flat Iron Steak, O'Dang Greek Tzatziki Hummus Dressing, Great Value Shredded Extra Sharp Cheddar Cheese, Great Value Roasted & Salted Almonds, Aunt Nellie's Whole Pickled Beets, Onions, Bolthouse Farms Baby-Cut Carrots, Cucumber (Peeled), Tomatoes, Baby Spinach, Earthbound Farm Organic Spring Mix. Snacks/Other: Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Outshine Raspberry Fruit Bar (46g). more...
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 Comments
That sounds great! I did a similar meal tonight. No mixed greens, just had iceberg lettuce, but did a flat iron steak on the foreman grill and roasted some bell peppers, zucchini and summer squash, and baby red potatoes in the oven. I threw in some heirloom tomatoes and a Tbsp of ranch. Next time I want to make a vinagrette. I marinaded the steak with herbs, oil and red wine vinegar and it turned out quite delicious. How did you season your steak?
25 Aug 22 by member: gripperda
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Wow that steak looks so good 🤤🤤🤤
26 Aug 22 by member: JC_suburbangothcatmom
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looks great. i havent had steak in awhile...thanks for the inspiration, i might give it a shot.
26 Aug 22 by member: lovelyday1973
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Gripperda, I used Worcestershire & Montreal Steak Seasoning on the steak. Hubby cooked it on the grill a couple of days ago. I reheated this piece in the oven in a covered iron skillet.
26 Aug 22 by member: SherryeB
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Bast, the dressing is bottled...O'Dang.
26 Aug 22 by member: SherryeB
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