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Anyone else eat gluten free snacks just cause you like them...not cause you have a gluten intolerance? I bought these crackers a few days ago. With a wedge of Laughing Cow Swiss garlic & herb cheese & a couple of okra pickles....a tasty afternoon snack
Diet Calendar Entry for 04 September 2020:
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1557 kcal
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Fat: 50.86g | Prot: 45.83g | Carb: 166.36g.
Breakfast: 2% Fat Milk, Jif Natural Creamy Peanut Butter, Great Value Cinnamon Raisin Bagels, Clementines, Blueberries, Mangos, Splenda Naturals Made with Stevia Extract, Coffee, Watermelon, Kroger Italian Style Sweet Creamer. Lunch: Talk O' Texas Okra Pickles, Laughing Cow Creamy Swiss Garlic & Herb, Good Thins Garden Veggie Rice Snacks. Dinner: Merlot Wine, Great Value Grated Parmesan & Romano Cheese, Private Selection Arrabiatta Spicy Marinara Sauce, Great Value Diced Jalapeño Peppers , Great Value Chick Peas, Johnsonville Hot Italian Sausage, Tomatoes, Bolthouse Farms Baby-Cut Carrots , Onions , Pero Mini Sweet Peppers. Snacks/Other: Oreo Oreo Thins, Mayfield Peach Frozen Yogurt. more...
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 Comments
I won't even buy something that says gluten free even if it is naturally gluten free for fear I will be missing out. 😁
04 Sep 20 by member: davidsprincess
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😁😄😆 These were good! Crispy and flavorful.
04 Sep 20 by member: SherryeB
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