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Grilled Garlic, lime, lemon pepper chicken breasts with oven roasted baby red potatoes and broccoli.
Diet Calendar Entry for 18 June 2020:
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1740 kcal
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Fat: 47.10g | Prot: 85.31g | Carb: 164.91g.
Breakfast: Private Selection Gouda Cheese Slices , Simple Truth Organic Sliced Quinoa Multigrain Bread, Clementines, Egg, Peach, Watermelon, Strawberries, Coffee-Mate French Vanilla Liquid Coffee Creamer, 2% Fat Milk, Splenda Naturals Made with Stevia Extract, Blueberries. Lunch: Ocean Spray Diet Cran Pineapple, Plum, Campbell's Well Yes! Sweet Corn & Roasted Poblano Sipping Soup. Dinner: Merlot Wine, Broccoli Flower Clusters, Skinless Chicken Breast, Olive Oil , Melissa's Baby Dutch Red Potatoes . Snacks/Other: Great Value Cinnamon Hard Candy, Reddi-wip Extra Creamy Whipped Cream, Strawberries, Marketside Strawberry Cake, White Claw Hard Seltzer. more...
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 Comments
That looks awesome and delicious!
19 Jun 20 by member: KAGrimm
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I brined the chicken breasts in saltwater & lime juice the sprinkled them with garlic & lemon pepper before Hubby grilled them. They were so juicy with just a hint of lime taste 😋
19 Jun 20 by member: SherryeB
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sounds delicious. I may need to make this soon!
19 Jun 20 by member: Mrscosta05
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