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Diet Calendar Entries for 20 March 2019:
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841 kcal
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Fat: 36.62g | Prot: 38.71g | Carb: 87.50g.
Breakfast: Quaker Simply Granola, Coffee (Brewed From Grounds), Land O'Lakes Light Cream, Chobani A Hint of Monterey Strawberry. Lunch: Perdue Short Cuts Carved Grilled Chicken Breast, Virginia Brand Vidalia Onion Vinegarette Salad Dressing, Wild Harvest Organic Spring Mix Salad. Snacks/Other: RxBar Mint Chocolate. more...
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