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201 to 210 of 1000 for Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade)
Beef Ribs (Small End, Trimmed to 0" Fat, Cooked, Broiled)
Per 3 oz - Calories: 212kcal | Fat: 12.53g | Carbs: 0.00g | Protein: 23.18g
Other sizes:
1 steak - 580kcal
, 1 lb - 1129kcal
, 100 g - 249kcal
, more...
Nutrition Facts - Similar
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Lamb (Trimmed to 1/4" Fat, Choice Grade)
Per 100 g - Calories: 267kcal | Fat: 21.59g | Carbs: 0.0g | Protein: 16.88g
Other sizes:
1 oz - 76kcal
, 1 lb - 1211kcal
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Nutrition Facts - Similar
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Lamb Loin (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 88kcal | Fat: 7.55g | Carbs: 0.00g | Protein: 4.63g
Other sizes:
1 chop, excluding refuse - 294kcal
, 1 lb - 1406kcal
, 100 g - 310kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Blade (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 73kcal | Fat: 5.91g | Carbs: 0.00g | Protein: 4.71g
Other sizes:
1 lb - 1175kcal
, 100 g - 259kcal
, more...
Nutrition Facts - Similar
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Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 41kcal | Fat: 1.77g | Carbs: 0.00g | Protein: 5.95g
Other sizes:
1 lb - 662kcal
, 100 g - 146kcal
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Nutrition Facts - Similar
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Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 75kcal | Fat: 6.08g | Carbs: 0.00g | Protein: 4.70g
Other sizes:
1 lb - 1198kcal
, 100 g - 264kcal
, more...
Nutrition Facts - Similar
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Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 294kcal | Fat: 20.94g | Carbs: 0.0g | Protein: 24.52g
Other sizes:
1 piece - 711kcal
, 3 oz - 250kcal
, 1 lb - 1334kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Arm (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 74kcal | Fat: 5.93g | Carbs: 0.00g | Protein: 4.76g
Other sizes:
1 chop, excluding refuse - 346kcal
, 1 lb - 1179kcal
, 100 g - 260kcal
, more...
Nutrition Facts - Similar
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Lamb Ribs (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 200kcal | Fat: 11.01g | Carbs: 0.00g | Protein: 23.58g
Other sizes:
1 piece - 345kcal
, 1 lb - 1066kcal
, 100 g - 235kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Arm (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 286kcal | Fat: 19.25g | Carbs: 0.00g | Protein: 26.44g
Other sizes:
1 steak, excluding refuse - 152kcal
, 1 lb - 1529kcal
, 100 g - 337kcal
, more...
Nutrition Facts - Similar
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