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181 to 190 of 1000 for Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 chicken - 2358kcal
, 1 unit - 517kcal
, 1 lb - 998kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked)
Per 1 bird whole - Calories: 668kcal | Fat: 46.80g | Carbs: 0.00g | Protein: 57.23g
Other sizes:
1/2 bird - 335kcal
, 1 oz - 74kcal
, 1 lb - 1179kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
Per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Protein: 29.36g
Other sizes:
1/2 medium - 365kcal
, 1/2 large - 412kcal
, 1 oz of boneless - 74kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten)
Per 1/2 small - Calories: 138kcal | Fat: 3.51g | Carbs: 0g | Protein: 25.01g
Other sizes:
1/2 medium - 162kcal
, 1/2 large - 180kcal
, 1 oz of boneless (yield after cooking, skin/coating removed) - 31kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Per 1 small - Calories: 98kcal | Fat: 4.83g | Carbs: 0g | Protein: 12.97g
Other sizes:
1 medium - 111kcal
, 1 large - 150kcal
, 1 oz, with bone of (yield after bone and skin/coating removed) - 30kcal
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Nutrition Facts - Similar
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 137kcal | Fat: 9.16g | Carbs: 4.64g | Protein: 8.45g
Other sizes:
1 medium - 160kcal
, 1 large - 209kcal
, 1 oz, with bone of (yield after bone removed) - 59kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 72kcal | Fat: 4.47g | Carbs: 0.00g | Protein: 7.36g
Other sizes:
1 unit - 256kcal
, 100 g - 253kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Protein: 15.54g
Other sizes:
1 oz - 70kcal
, 100 g - 247kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken (Skin Not Eaten)
Per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Protein: 28.69g
Other sizes:
1 oz of boneless (yield after skin removed) - 47kcal
, 1 oz of boneless, skinless - 53kcal
, 1 cup of diced - 254kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Per 100 g - Calories: 164kcal | Fat: 3.54g | Carbs: 0g | Protein: 30.76g
Other sizes:
1/2 small - 123kcal
, 1/2 medium - 141kcal
, 1/2 large - 161kcal
, more...
Nutrition Facts - Similar
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