Food Search
71 to 80 of 1998 for Soft Taco with Chicken, Cheese and Lettuce
Lettuce Salad with Egg, Cheese, Tomato, and/or Carrots
Per 1 garden salad - Calories: 123kcal | Fat: 7.41g | Carbs: 7.41g | Protein: 7.86g
Other sizes:
1 cup - 41kcal
, 100 g - 52kcal
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Nutrition Facts - Similar
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American Cheese (Cold Pack)
Per 100 g - Calories: 331kcal | Fat: 24.46g | Carbs: 8.32g | Protein: 19.66g
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Nutrition Facts - Similar
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Broiled Chicken Fillet Sandwich with Cheese, Lettuce, Tomato and Non-Mayonnaise Spread on Whole Wheat Roll
Per 1 Wendy's sandwich - Calories: 380kcal | Fat: 11.56g | Carbs: 36.30g | Protein: 33.95g
Other sizes:
1 serving - 380kcal
, 100 g - 197kcal
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Nutrition Facts - Similar
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Swiss Cheese (Pasteurized)
Per 1 oz - Calories: 92kcal | Fat: 6.84g | Carbs: 1.28g | Protein: 6.21g
Other sizes:
1 package - 733kcal
, 1 lb - 1465kcal
, 100 g - 323kcal
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Nutrition Facts - Similar
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Boston Lettuce
Per 1 cup of shredded or chopped - Calories: 7kcal | Fat: 0.12g | Carbs: 1.23g | Protein: 0.74g
Other sizes:
1 small leaf - 1kcal
, 1 medium leaf - 1kcal
, 1 oz, raw, yields - 3kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Protein: 22.54g
Other sizes:
1 unit - 809kcal
, 1/2 chicken, bone removed - 1347kcal
, 1 oz - 82kcal
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Nutrition Facts - Similar
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Soft Drink
Per 1 can - Calories: 140kcal | Fat: 0.07g | Carbs: 36.09g | Protein: 0.26g
Other sizes:
1 fl oz - 12kcal
, 1 can or bottle - 187kcal
, 100 g - 38kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
1/2 chicken, bone removed - 845kcal
, 1 oz - 76kcal
, 1 lb - 1220kcal
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Nutrition Facts - Similar
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Soft Salami
Per 1 slice (4-1/2" dia x 1/10" thick) - Calories: 70kcal | Fat: 5.63g | Carbs: 0.63g | Protein: 3.90g
Other sizes:
1 slice (4" dia x 1/8" thick) - 58kcal
, 1 slice, NFS - 58kcal
, 1 serving - 70kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 cup of chopped or diced - Calories: 335kcal | Fat: 19.04g | Carbs: 0.00g | Protein: 38.22g
Other sizes:
1 unit - 425kcal
, 1/2 chicken, bone removed - 715kcal
, 1 oz - 68kcal
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Nutrition Facts - Similar
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