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171 to 180 of 1000 for Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade)
Per 100 g - Calories: 185kcal | Fat: 11.5g | Carbs: 0.0g | Protein: 18.99g
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Nutrition Facts - Similar
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Lamb Leg (Sirloin Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 241kcal | Fat: 16.72g | Carbs: 0.00g | Protein: 21.21g
Other sizes:
1 piece - 738kcal
, 1 lb - 1288kcal
, 100 g - 284kcal
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Nutrition Facts - Similar
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Lamb Loin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 246kcal | Fat: 17.95g | Carbs: 0.00g | Protein: 19.78g
Other sizes:
1 piece - 768kcal
, 1 lb - 1315kcal
, 100 g - 290kcal
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Nutrition Facts - Similar
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Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 289kcal | Fat: 22.80g | Carbs: 0.00g | Protein: 19.60g
Other sizes:
1 piece - 755kcal
, 1 lb - 1542kcal
, 100 g - 340kcal
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Nutrition Facts - Similar
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Australian Lamb Leg (Sirloin Chops, Boneless, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 3 oz - Calories: 200kcal | Fat: 11.76g | Carbs: 0.00g | Protein: 21.89g
Other sizes:
1 lb - 1066kcal
, 100 g - 235kcal
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Nutrition Facts - Similar
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Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 294kcal | Fat: 20.94g | Carbs: 0.0g | Protein: 24.52g
Other sizes:
1 piece - 711kcal
, 3 oz - 250kcal
, 1 lb - 1334kcal
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Nutrition Facts - Similar
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Beef Top Round (Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 49kcal | Fat: 2.46g | Carbs: 0.00g | Protein: 6.31g
Other sizes:
1 lb - 785kcal
, 100 g - 173kcal
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Nutrition Facts - Similar
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Beef Top Loin (Trimmed to 1/8" Fat)
Per 100 g - Calories: 228kcal | Fat: 15.49g | Carbs: 0.0g | Protein: 20.61g
Other sizes:
1 steak - 606kcal
, 1 lb - 1034kcal
, 1 oz - 65kcal
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Nutrition Facts - Similar
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Beef Top Loin (Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 66kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 5.85g
Other sizes:
1 steak - 636kcal
, 1 lb - 1052kcal
, 100 g - 232kcal
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Nutrition Facts - Similar
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Beef Top Loin (Trimmed to 1/8" Fat, Select Grade)
Per 100 g - Calories: 224kcal | Fat: 15.04g | Carbs: 0.0g | Protein: 20.59g
Other sizes:
1 steak - 578kcal
, 1 lb - 1016kcal
, 1 oz - 64kcal
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Nutrition Facts - Similar
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