Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
70
% Daily Values*
Total Fat
3.76g
5%
Saturated Fat
1.168g
6%
Trans Fat
-
Polyunsaturated Fat
0.535g
Monounsaturated Fat
1.432g
Cholesterol
158mg
53%
Sodium
360mg
16%
Total Carbohydrate
3.37g
1%
Dietary Fiber
0.6g
2%
Sugars
1.43g
Protein
5.51g
Vitamin D
0mcg
1%
Calcium
32mg
2%
Iron
0.98mg
5%
Potassium
114mg
2%
Vitamin A
66mcg
7%
Vitamin C
8mg
9%
Last updated: 12 May 20 04:50 AM
Calorie Breakdown:
Carbohydrate (19%)
Fat (49%)
Protein (32%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
70
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Fat
3.76g
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Carbs
3.37g
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Protein
5.51g
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There are 70 calories in 100 grams of Japanese Egg Soup. |
Calorie breakdown: 49% fat, 19% carbs, 32% protein. |
Other Common Serving Sizes:
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