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Recipe by member: Jeff_Peterson

Baked Oats

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
454
 
% Daily Values*
Total Fat
12.14g
16%
Saturated Fat
3.254g
16%
Trans Fat
0g
Polyunsaturated Fat
0.844g
Monounsaturated Fat
2.419g
Cholesterol
218mg
73%
Sodium
830mg
36%
Total Carbohydrate
68.6g
25%
Dietary Fiber
6g
21%
Sugars
28.96g
Includes 0g Added Sugars
0%
Protein
25.39g
Vitamin D
0mcg
0%
Calcium
162mg
12%
Iron
5.64mg
31%
Potassium
565mg
12%
Vitamin A
94mcg
10%
Vitamin C
14.6mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Something other than overnight oats LOL
Last updated: 13 Apr 24 06:27 AM
23%
of RDI*
(454 calories)
23% of RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (23%)
 
Protein (21%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
454
Fat
12.14g
Carbs
68.6g
Protein
25.39g
There are 454 calories in 1 serving of Baked Oats.
Calorie breakdown: 23% fat, 57% carbs, 21% protein.

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Ingredients in this Recipe:

1 serving Bob's Red Mill Double Acting Baking Powder
0.3 serving Kirkland Signature Organic Maple Syrup
1/2 serving Orgain Organic Protein Plant Based Protein Powder Sweet Vanilla Bean
1 serving Farmers We Know Sprouted Rolled Oats
0.2 cup Whole Milk
1 large Egg
1/2 medium Bananas
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