fatsecret memebers
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For dinner in a hurry that everyone will love that's satisfying with a salad or vegetables on the side.
Ingredients
Directions
- Prepare couscous according to package directions.
- Heat olive oil in a saucepan on medium heat. Add shrimp and garlic and cook until tender.
- Once couscous is done (about 5 minutes) fluff with a fork and put on a platter.
- Top with garlic shrimp.
- Sprinkle chopped parsley on top and serve.
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 52
Calories 367
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| % Daily Values* |
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Total Fat
5.75g
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9% |
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Saturated Fat
0.912g
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5% |
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Polyunsaturated Fat
1.267g
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Monounsaturated Fat
2.815g
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Cholesterol
172mg
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57% |
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Sodium
176mg
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7% |
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Potassium
337mg
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Total Carbohydrate
45.74g
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15% |
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Dietary Fiber
3g
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12% |
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Sugars
0.06g
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Protein
30.51g
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| Vitamin A
12% |
| Vitamin C
16% |
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| Calcium
8% |
| Iron
21% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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