| Food database and calorie counter |
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Raccoon Meat (Cooked, Roasted)
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Nutrition Facts
| Serving Size |
1 piece of cooked (yield from 1 lb raw meat, boneless) |
Amount Per Serving
Calories
1017
% Daily Values*
Total Fat
57.86g
74%
Saturated Fat
16.239g
81%
Trans Fat
-
Polyunsaturated Fat
8.339g
Monounsaturated Fat
20.788g
Cholesterol
387mg
129%
Sodium
315mg
14%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
116.51g
Vitamin D
-
Calcium
56mg
4%
Iron
28.33mg
157%
Potassium
1588mg
34%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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51%
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of RDI*
(1017 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1017
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Fat
57.86g
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Carbs
0g
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Protein
116.51g
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| There are 1017 calories in 1 piece of cooked Raccoon Meat (Cooked, Roasted). |
| Calorie breakdown: 53% fat, 0% carbs, 47% protein. |
Common Serving Sizes:
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