Food database and calorie counter

Pillsbury

Gluten Free Pie & Pastry Dough

Nutrition Facts

Serving Size

1/8 9" pie (56 g)

Amount Per Serving

Calories

250

% Daily Values*

Total Fat

17.00g

22%

Saturated Fat

6.000g

30%

Trans Fat

Cholesterol

0mg

Sodium

340mg

15%

Total Carbohydrate

24.00g

Dietary Fiber

1.0g

Sugars

3.00g

Protein

1.00g

Vitamin D

Calcium

Iron

Potassium

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 19 Mar 14 10:10 AM

Source: FatSecret Platform API

12%

of RDI*

(250 calories)

Calorie Breakdown:

Carbohydrate (38%)

Fat (60%)

Protein (2%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

250

Fat

17g

Carbs

24g

Protein

There are 250 calories in 1/8 9" pie (56 g) of Pillsbury Gluten Free Pie & Pastry Dough.

Calorie breakdown: 60% fat, 38% carbs, 2% protein.

Related Pie Crust from Pillsbury:

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