| Food database and calorie counter |
Source: Member Recipe |
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Nutrition Facts
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Serving Size 1 serving
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| Amount Per Serving |
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Calories from Fat 44
Calories 113
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| % Daily Values* |
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Total Fat
4.89g
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8% |
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Saturated Fat
1.82g
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9% |
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Polyunsaturated Fat
0.636g
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Monounsaturated Fat
1.056g
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Cholesterol
35mg
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12% |
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Sodium
475mg
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20% |
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Potassium
171mg
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Total Carbohydrate
11.73g
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4% |
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Dietary Fiber
0.3g
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1% |
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Sugars
0.73g
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Protein
6.26g
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| Vitamin A
2% |
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Vitamin C
16% |
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| Calcium
1% |
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Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
A quick and tasty Chinese style soup.
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6%
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of RDI*
(113 calories)
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Calorie Breakdown:
Carbohydrate (40%)
Fat (38%)
Protein (22%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
113
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Fat
4.89g
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Carbs
11.73g
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Protein
6.26g
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| There are 113 calories in 1 serving of Egg Drop Noodle Soup. |
| Calorie breakdown: 38% fat, 40% carbs, 22% protein. |
Related foods:
Ingredients in this Recipe:
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on 18 April 2012