Meal Types:
Main Dishes
Breads & Baked Products
Rating:
fatsecret members overall average rating
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Delicious way to have tomatoes even if you don't like them.
Ingredients
Directions
- Pre-heat oven to 410 °F (210 °C).
- Prepare pie crust (pre-bake if necessary).
- Slice tomatoes thinly, as well as cheese. Wash and chop thyme.
- Place tomatoes, cheese, and thyme on crust, drizzle with olive oil. Season with salt and pepper to taste.
- Bake for 30 minutes. Cool slightly and serve.
6 members have added this recipe to their cookbook.
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 367 calories in 1 serving of Tomato and Gruyere Tart. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 62% fat, 26% carbs, 12% protein. |
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Nutrition Facts
Amount Per Serving
Calories
367
% Daily Values*
Total Fat
25.4g
33%
Saturated Fat
8.77g
44%
Trans Fat
-
Polyunsaturated Fat
4.732g
Monounsaturated Fat
10.728g
Cholesterol
27mg
9%
Sodium
322mg
14%
Total Carbohydrate
24.37g
9%
Dietary Fiber
2.8g
10%
Sugars
2.59g
Protein
11g
Vitamin D
-
Calcium
267mg
21%
Iron
1.66mg
9%
Potassium
271mg
6%
Vitamin A
108mcg
12%
Vitamin C
12.7mg
14%
18%
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of RDI*
(367 calories)
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Calorie Breakdown:
Carbohydrate (26%)
Fat (62%)
Protein (12%)
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* Based on a RDI of 2000 calories
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