Prep Time: 10 mins
Cook Time: 35 mins
Rating:
fatsecret members overall average rating
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A simple dish sure to satisfy the family.
Ingredients
Directions
- Preheat oven to 350 °F (175 °C). Spray 9"x13" baking dish with cooking spray.
- Lay chicken in bottom of prepared pan. Place cheese slices over chicken.
- In a bowl mix together soup and water. Spoon soup mixture over chicken. Sprinkle dry stuffing mix over soup layer and drizzle butter over top.
- Cover and bake 30-35 minutes or until chicken is done.
43 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 348 calories in 1 serving of Swiss Chicken. |
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Calorie break-down: 35% fat, 28% carbs, 36% protein. |
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Nutrition Facts
Amount Per Serving
Calories
348
% Daily Values*
Total Fat
13.67g
18%
Saturated Fat
6.042g
30%
Trans Fat
0g
Polyunsaturated Fat
1.083g
Monounsaturated Fat
2.875g
Cholesterol
90mg
30%
Sodium
886mg
39%
Total Carbohydrate
24.75g
9%
Dietary Fiber
1g
4%
Sugars
2.42g
Protein
31.42g
Vitamin D
-
Calcium
0mg
0%
Iron
0mg
0%
Potassium
229mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
17%
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of RDI*
(348 calories)
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Calorie Breakdown:
Carbohydrate (29%)
Fat (35%)
Protein (36%)
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* Based on a RDI of 2000 calories
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