Prep Time: 15 mins
Cook Time: 6 mins
Rating:
fatsecret members overall average rating
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A quick and easy soup done in a crockpot.
Ingredients
Directions
- Brown the ground beef in a skillet.
- Place all ingredients in a crockpot and cook for approximately 6 hours on low.
- Note: use yellow, red and orange bell peppers to make the soup more colorful.
35 members have added this recipe to their cookbook.
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 131 calories in 1 serving of Stuffed Pepper Soup. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 17% fat, 45% carbs, 38% protein. |
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Nutrition Facts
Amount Per Serving
Calories
131
% Daily Values*
Total Fat
2.53g
3%
Saturated Fat
0.826g
4%
Trans Fat
0g
Polyunsaturated Fat
0.066g
Monounsaturated Fat
0.005g
Cholesterol
24mg
8%
Sodium
570mg
25%
Total Carbohydrate
15g
5%
Dietary Fiber
1.8g
6%
Sugars
2.68g
Protein
12.66g
Vitamin D
-
Calcium
9mg
1%
Iron
0.28mg
2%
Potassium
91mg
2%
Vitamin A
59mcg
7%
Vitamin C
69.1mg
77%
7%
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of RDI*
(131 calories)
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Calorie Breakdown:
Carbohydrate (45%)
Fat (17%)
Protein (38%)
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* Based on a RDI of 2000 calories
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