Prep Time: 15 mins
Cook Time: 15 mins
Meal Types:
Snacks
Breakfast
Rating:
fatsecret members overall average rating
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Cottage cheese pancakes.
Ingredients
Directions
- Put cottage cheese in the bowl, add one raw egg, sugar, and baking soda, flour and mix well.
- Take the cutting board, sprinkle it with flour. With a spoon take prepared mixture and make 2" ball, then flatten to make a little pancake. Roll both sides of a pancake on the board to cover in flour.
- Fry on medium heat until golden.
- Garnish with sour cream or jam or Nutella.
33 members have added this recipe to their cookbook.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Reviews
I messed up this recipe (probably because I creamed the cottage cheese). Batter was too moist. Finished product was somewhat "pancake-like." Taste was o.k. I'm going to try it again.
27 May 17 by member: Gerdgal
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 72 calories in 1 serving of Sirnik. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 36% fat, 25% carbs, 39% protein. |
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Nutrition Facts
Amount Per Serving
Calories
72
% Daily Values*
Total Fat
2.83g
4%
Saturated Fat
1.574g
8%
Trans Fat
0g
Polyunsaturated Fat
0.164g
Monounsaturated Fat
0.866g
Cholesterol
35mg
12%
Sodium
340mg
15%
Total Carbohydrate
4.43g
2%
Dietary Fiber
0g
0%
Sugars
1.79g
Protein
7.02g
Vitamin D
-
Calcium
32mg
3%
Iron
0.28mg
2%
Potassium
51mg
1%
Vitamin A
30mcg
3%
Vitamin C
0mg
0%
Calorie Breakdown:
Carbohydrate (25%)
Fat (36%)
Protein (39%)
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* Based on a RDI of 2000 calories
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