Prep Time: 10 mins
Cook Time: 5 hrs 10 mins
Rating:
fatsecret members overall average rating
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A slow cooker recipe for chicken.
Ingredients
Directions
- Pat chicken dry with paper towels.
- Combine oregano, seasoned salt, and pepper. Rub over chicken.
- Brown chicken in a skillet over medium heat. Let chicken rest 8 minutes then cut into 1" pieces. Place chicken in slow cooker.
- Combine water, lemon juice, garlic, and bouillon in skillet. Bring to boil, stirring to loosen browned bits. Pour over chicken.
- Cover. Cook on low 3-4 hours. Stir chicken. Remove lid and cook 15-30 minutes longer, allowing juices to thicken slightly. Add parsley.
- Serve chicken and juices over rice.
96 members have added this recipe to their cookbook.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Reviews
Makes 4- 1/2 cup servings.
16 Sep 14 by member: lettygaylor
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 227 calories in 1 serving of Lemon Chicken. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 34% fat, 8% carbs, 58% protein. |
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Nutrition Facts
Amount Per Serving
Calories
227
% Daily Values*
Total Fat
8.38g
11%
Saturated Fat
2.356g
12%
Trans Fat
0g
Polyunsaturated Fat
1.798g
Monounsaturated Fat
3.25g
Cholesterol
90mg
30%
Sodium
1356mg
59%
Total Carbohydrate
4.32g
2%
Dietary Fiber
0.3g
1%
Sugars
0.68g
Protein
32.22g
Vitamin D
-
Calcium
27mg
2%
Iron
1.38mg
8%
Potassium
313mg
7%
Vitamin A
34mcg
4%
Vitamin C
13.8mg
15%
11%
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of RDI*
(227 calories)
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Calorie Breakdown:
Carbohydrate (8%)
Fat (34%)
Protein (58%)
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* Based on a RDI of 2000 calories
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