Meal Types:
Side Dishes
Salads and Salad Dressings
Lunch
Rating:
fatsecret members overall average rating
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Imitation crab salad.
Ingredients
Directions
- Rinse and drain crab sticks.
- Chop crab and celery sticks into small pieces.
- Mix all ingredients in a medium bowl.
- Chill at least 2 hours.
- Serve with Guerrero tostadas or crackers.
42 members have added this recipe to their cookbook.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Reviews
This sounds really yummy because I love crab meat even if it is imitation crab meat. I'm definitely going to try this.
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 96 calories in 1 serving of Crab Salad. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 52% fat, 36% carbs, 12% protein. |
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Nutrition Facts
Amount Per Serving
Calories
96
% Daily Values*
Total Fat
5.34g
7%
Saturated Fat
0.892g
4%
Trans Fat
0g
Polyunsaturated Fat
2.665g
Monounsaturated Fat
1.773g
Cholesterol
9mg
3%
Sodium
340mg
15%
Total Carbohydrate
8.38g
3%
Dietary Fiber
0.4g
1%
Sugars
1.79g
Protein
2.71g
Vitamin D
-
Calcium
11mg
1%
Iron
0.16mg
1%
Potassium
149mg
3%
Vitamin A
4mcg
0%
Vitamin C
1mg
1%
Calorie Breakdown:
Carbohydrate (36%)
Fat (52%)
Protein (12%)
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* Based on a RDI of 2000 calories
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