Rating:
fatsecret members overall average rating
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With lean ground beef, salsa and cheddar, this casserole is spot on.
Ingredients
Directions
- In medium bowl, combine corn and a bit of juice, cornmeal, baking soda, salt, oil, milk, eggs, and salsa.
- Pour half of mixture into crock pot.
- Layer cheese, onion, garlic, chiles and ground beef on top of cornmeal mixture.
- Cover with remaining cornmeal mixture.
- Cook on low 6 hours.
72 members have added this recipe to their cookbook.
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 418 calories in 1 serving of Cornbread Casserole. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 36% fat, 36% carbs, 28% protein. |
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Nutrition Facts
Amount Per Serving
Calories
418
% Daily Values*
Total Fat
17.04g
22%
Saturated Fat
3.749g
19%
Trans Fat
0g
Polyunsaturated Fat
3.056g
Monounsaturated Fat
5.875g
Cholesterol
162mg
54%
Sodium
1385mg
60%
Total Carbohydrate
37.97g
14%
Dietary Fiber
4.8g
17%
Sugars
7.63g
Protein
30.11g
Vitamin D
-
Calcium
16mg
1%
Iron
1.72mg
10%
Potassium
225mg
5%
Vitamin A
42mcg
5%
Vitamin C
2.6mg
3%
21%
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of RDI*
(418 calories)
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Calorie Breakdown:
Carbohydrate (36%)
Fat (36%)
Protein (28%)
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* Based on a RDI of 2000 calories
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