Prep Time: 25 mins
Cook Time: 1 hr 5 mins
Meal Types:
Breads & Baked Products
Snacks
Desserts
Rating:
fatsecret members overall average rating
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Soft and moist baked treat for dessert.
Ingredients
Directions
- Preheat oven to 425°F.
- Mix dry ingredients in a small bowl.
- Beat eggs in a large bowl.
- Stir in pumpkin and sugar-spice mixture to eggs.
- Gradually pour in evaporated milk. Mix well.
- Pour mixture into the pie crust.
- Bake for 15 minutes.
- Reduce temperature to 350°F and bake for 40-50 minutes or until a knife inserted near the center comes out clean.
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Nutrition summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 262 calories in 1 serving of Pumpkin Pie. |
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie break-down: 32% fat, 59% carbs, 9% protein. |
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Nutrition Facts
Amount Per Serving
Calories
262
% Daily Values*
Total Fat
9.48g
12%
Saturated Fat
4.643g
23%
Trans Fat
0g
Polyunsaturated Fat
0.677g
Monounsaturated Fat
2.478g
Cholesterol
73mg
24%
Sodium
270mg
12%
Total Carbohydrate
39.09g
14%
Dietary Fiber
1.5g
5%
Sugars
26.52g
Includes 0g Added Sugars
0%
Protein
6.02g
Vitamin D
2mcg
8%
Calcium
121mg
9%
Iron
0.69mg
4%
Potassium
299mg
6%
Vitamin A
433mcg
48%
Vitamin C
0.1mg
0%
13%
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of RDI*
(262 calories)
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Calorie Breakdown:
Carbohydrate (59%)
Fat (32%)
Protein (9%)
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* Based on a RDI of 2000 calories
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