Prep Time: 20 mins
Cook Time: 50 mins
Meal Types:
Breads & Baked Products
Desserts
Breakfast
Snacks
Rating:
fatsecret members overall average rating
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A soft and fluffy baked snack.
Ingredients
Directions
- Mix yogurt with cornstarch.
- Add in eggs one at a time.
- Add vanilla extract and mix well.
- Pour mixture into pan with parchment paper.
- Bake in preheated oven for 50 minutes at 355°F.
5 members have added this recipe to their cookbook.
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Nutrition summary:
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There are 194 calories in 1 serving of Greek Yogurt Pie. |
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Calorie break-down: 47% fat, 32% carbs, 21% protein. |
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Nutrition Facts
Amount Per Serving
Calories
194
% Daily Values*
Total Fat
10.26g
13%
Saturated Fat
4.49g
22%
Trans Fat
0g
Polyunsaturated Fat
0.682g
Monounsaturated Fat
1.905g
Cholesterol
232mg
77%
Sodium
135mg
6%
Total Carbohydrate
15.99g
6%
Dietary Fiber
0g
0%
Sugars
5.81g
Protein
10.41g
Vitamin D
0mcg
0%
Calcium
179mg
14%
Iron
0.92mg
5%
Potassium
274mg
6%
Vitamin A
70mcg
8%
Vitamin C
0mg
0%
10%
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of RDI*
(194 calories)
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Calorie Breakdown:
Carbohydrate (32%)
Fat (47%)
Protein (21%)
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* Based on a RDI of 2000 calories
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