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1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

New Zealand Lamb (Lean Only, Frozen, Cooked)

Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
338
 
% Daily Values*
Total Fat
14.53g
19%
Saturated Fat
6.33g
32%
Trans Fat
-
Polyunsaturated Fat
0.853g
Monounsaturated Fat
5.707g
Cholesterol
179mg
60%
Sodium
82mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
48.53g
Vitamin D
-
Calcium
21mg
2%
Iron
3.85mg
21%
Potassium
308mg
7%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
17%
of RDI*
(338 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (40%)
 
Protein (60%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
338
Fat
14.53g
Carbs
0g
Protein
48.53g
There are 338 calories in 1 piece New Zealand Lamb (Lean Only, Frozen, Cooked).
Calorie breakdown: 40% fat, 0% carbs, 60% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 175
100 g 206
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 338
1 lb 934

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