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10 carrots (7-1/2")

Carrots

Nutrition Facts
Serving Size 10 carrots (7-1/2")
Amount Per Serving
Calories
295
 
% Daily Values*
Total Fat
1.73g
2%
Saturated Fat
0.266g
1%
Trans Fat
0g
Polyunsaturated Fat
0.842g
Monounsaturated Fat
0.101g
Cholesterol
0mg
0%
Sodium
497mg
22%
Total Carbohydrate
68.98g
25%
Dietary Fiber
20.2g
72%
Sugars
32.69g
Protein
6.7g
Vitamin D
-
Calcium
238mg
18%
Iron
2.16mg
12%
Potassium
2304mg
49%
Vitamin A
6055mcg
673%
Vitamin C
42.5mg
47%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
15%
of RDI*
(295 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (5%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

Carrots Carrots Carrots
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Nutrition summary:

Calories
295
Fat
1.73g
Carbs
68.98g
Protein
6.7g
There are 295 calories in 10 Carrots.
Calorie breakdown: 5% fat, 87% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice 1
1 oz 12
1 small (5-1/2" long) 20
1 medium 25
1 large (7-1/4" to 8-1/2" long) 30
1 carrot (7-1/2") 30
100 g 41
1 cup grated 45
1 cup strips or slices 50
1 cup chopped 52

Related Types of Carrots:

Low Sodium Carrots (Canned)
Baby Carrots
Cooked Carrots (from Canned)
Cooked Carrots
Carrots (Solids and Liquids, Canned)
  view more carrots nutritional info

Related Types of Vegetables:

Red Tomatoes
Lettuce
Spinach
Onions
Mushrooms
  view more vegetables nutritional info

See Also:

Pictsweet Brown Sugar Glazed Carrot Medallions
Cooked Carrots (from Fresh, Fat Not Added in Cooking)
Safeway Baby Carrots
Dole Shredded Carrots
Cooked Carrots (from Fresh, Fat Added in Cooking)
  view more results

Used in these Member Recipes:

Cauliflower and Beef Stir Fry
Rotini with Turkey Meat
Lettuce Salad with Egg
Stir-Fried Brussels Sprouts
Greek Salad with Salmon
Autumn Soup
Cod with Vegetables and Grains Soup
Carrot and Walnut Muffins
Muffins
Pasta Salad
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