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91 to 100 of 1000 for Braised Hickory Back Ribs
Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 unit - Calories: 57kcal | Fat: 3.16g | Carbs: 0.00g | Protein: 6.77g
Other sizes:
1/2 back, bone and skin removed - 96kcal
, 1 oz - 68kcal
, 1 lb - 1084kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 54kcal | Fat: 2.91g | Carbs: 0.00g | Protein: 6.58g
Other sizes:
1/2 back, bone and skin removed - 88kcal
, 1 oz - 59kcal
, 1 lb - 948kcal
, more...
Nutrition Facts - Similar
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Pork Loin (Country-Style Ribs, Cooked, Roasted)
Per 3 oz - Calories: 279kcal | Fat: 21.54g | Carbs: 0.00g | Protein: 19.89g
Other sizes:
1 piece - 790kcal
, 1 lb - 1488kcal
, 100 g - 328kcal
, more...
Nutrition Facts - Similar
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Pork Brain (Cooked, Braised)
Per 3 oz - Calories: 117kcal | Fat: 8.08g | Carbs: 0.00g | Protein: 10.32g
Other sizes:
1 unit of cooked - 527kcal
, 1 lb - 626kcal
, 100 g - 138kcal
, more...
Nutrition Facts - Similar
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Pork Kidneys (Cooked, Braised)
Per 1 cup - Calories: 211kcal | Fat: 6.58g | Carbs: 0.00g | Protein: 35.56g
Other sizes:
3 oz - 128kcal
, 1 lb - 685kcal
, 100 g - 151kcal
, more...
Nutrition Facts - Similar
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Pork Lungs (Cooked, Braised)
Per 1 unit of cooked - Calories: 297kcal | Fat: 9.3g | Carbs: 0.0g | Protein: 49.8g
Other sizes:
3 oz - 84kcal
, 1 lb - 449kcal
, 100 g - 99kcal
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Nutrition Facts - Similar
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Pork Spleen (Cooked, Braised)
Per 1 unit of cooked - Calories: 446kcal | Fat: 9.57g | Carbs: 0.00g | Protein: 84.32g
Other sizes:
3 oz - 127kcal
, 1 lb - 676kcal
, 100 g - 149kcal
, more...
Nutrition Facts - Similar
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Beef Lungs (Cooked, Braised)
Per 100 g - Calories: 120kcal | Fat: 3.7g | Carbs: 0.0g | Protein: 20.4g
Other sizes:
1 piece - 364kcal
, 3 oz - 102kcal
, 1 lb - 544kcal
, more...
Nutrition Facts - Similar
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Veal Sirloin (Cooked, Braised)
Per 100 g - Calories: 252kcal | Fat: 13.14g | Carbs: 0.0g | Protein: 31.26g
Other sizes:
1 piece - 517kcal
, 3 oz - 214kcal
, 1 lb - 1143kcal
, more...
Nutrition Facts - Similar
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Lamb Heart (Cooked, Braised)
Per 100 g - Calories: 185kcal | Fat: 7.91g | Carbs: 1.93g | Protein: 24.97g
Other sizes:
1 unit of cooked - 353kcal
, 3 oz - 157kcal
, 1 lb - 839kcal
, more...
Nutrition Facts - Similar
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