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71 to 80 of 1995 for Spiced Chai
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Sliced Ham (Extra Lean)
Thin Sliced Beef Luncheon Meat
Sliced Peaches (Sweetened, Frozen)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Pasta with Sliced Franks In Tomato Sauce Entree (Canned)
Chinese Cabbage (Bok-Choy, Pak-Choi) (Without Salt, Drained, Cooked, Boiled)
Chai Tea  (Mystic Chai)
Dried Chia Seeds
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