Food Search
391 to 400 of 2000 for Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Fried Corn Flour Patty or Tart
Per 1 patty - Calories: 22kcal | Fat: 0.46g | Carbs: 4.11g | Protein: 0.44g
Other sizes:
1 serving - 43kcal
, 100 g - 217kcal
, 1 oz - 62kcal
, more...
Nutrition Facts - Similar
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Fried Floured or Breaded Soft Shell Crab
Per 1 medium - Calories: 216kcal | Fat: 12.97g | Carbs: 11.05g | Protein: 13.29g
Other sizes:
1 oz of - 94kcal
, 1 serving - 216kcal
, 100 g - 333kcal
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Nutrition Facts - Similar
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Pastry filled with Potatoes and Peas (Fried)
Per 1 regular samosa - Calories: 308kcal | Fat: 17.86g | Carbs: 32.21g | Protein: 4.67g
Other sizes:
1 miniature samosa - 28kcal
, 1 samosa, NFS - 308kcal
, 1 serving - 308kcal
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Nutrition Facts - Similar
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Baked Pasta
Per 1 cup - Calories: 403kcal | Fat: 20.66g | Carbs: 29.49g | Protein: 24.67g
Other sizes:
1 serving - 403kcal
, 100 g - 168kcal
, 1 oz - 48kcal
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Nutrition Facts - Similar
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Chicken Sandwich with Spread
Per 1 sandwich - Calories: 265kcal | Fat: 7.75g | Carbs: 26.16g | Protein: 21.28g
Other sizes:
1 serving - 265kcal
, 100 g - 237kcal
, 1 oz - 67kcal
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Nutrition Facts - Similar
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Taquitos with Chicken
Per 1 taquito - Calories: 176kcal | Fat: 9.09g | Carbs: 13.69g | Protein: 10.43g
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Nutrition Facts - Similar
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Chicken Turnover with Gravy
Per 1 turnover - Calories: 315kcal | Fat: 20.06g | Carbs: 22.40g | Protein: 10.82g
Other sizes:
1 serving - 315kcal
, 100 g - 281kcal
, 1 oz - 80kcal
, more...
Nutrition Facts - Similar
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Chicken with Gravy (Mixture)
Per 1/2 chicken breast with gravy - Calories: 172kcal | Fat: 8.44g | Carbs: 3.59g | Protein: 19.48g
Other sizes:
1 cup - 325kcal
, 1 slice with gravy - 29kcal
, 1 chicken thigh with gravy - 104kcal
, more...
Nutrition Facts - Similar
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Puerto Rican Style Fried Dwarf Banana with Cheese
Per 1 banana - Calories: 84kcal | Fat: 4.95g | Carbs: 9.59g | Protein: 1.42g
Other sizes:
1 serving - 252kcal
, 100 g - 210kcal
, 1 oz - 60kcal
, more...
Nutrition Facts - Similar
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Fried Breaded or Floured Pork Steak or Cutlet
Per 1 oz, with bone of (yield after cooking, bone removed) - Calories: 50kcal | Fat: 2.84g | Carbs: 1.69g | Protein: 4.14g
Other sizes:
1 oz, with bone of (yield after bone removed) - 58kcal
, 1 oz of boneless - 79kcal
, 1 oz of boneless (yield after cooking) - 70kcal
, more...
Nutrition Facts - Similar
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