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31 to 40 of 157 for Shortening (Frying, Hydrogenated Soybean, Linoleic (30%) Stabilizers with Silicon)
Miso (Fermented Soybean Paste)
Canola and Soybean Oil
Margarine (Corn, Hydrogenated Soybean and Cottonseed, Without Salt)
Bean Sprouts (Soybean or Mung)
Margarine (Vegetable Oil Spread, 70% Fat, Soybean and Hydrogenated Soybean)
Canola, Soybean and Sunflower Oil
Safflower and Soybean (Hydrogenated) Hard Regular Margarine
Margarine (Corn, Hydrogenated Soybean and Cottonseed, with Salt)
Margarine (Spread, Approx. 40% Fat, Hydrogenated Soybean and Cottonseed)
Household Shortening
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