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31 to 40 of 1000 for Chicken Leg Meat and Skin (Roasted%2C Cooked)
Chicken Skin
Per 1 oz of raw - Calories: 90kcal | Fat: 8.07g | Carbs: 0g | Protein: 4.04g
Other sizes:
1/2 chicken, skin only - 252kcal
, 100 g - 450kcal
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Nutrition Facts - Similar
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Turkey Leg Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 leg, bone and skin removed - Calories: 356kcal | Fat: 8.44g | Carbs: 0.00g | Protein: 65.39g
Other sizes:
1 unit - 102kcal
, 1 oz - 45kcal
, 100 g - 159kcal
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Nutrition Facts - Similar
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Fried Chicken Leg No Coating (Skin Not Eaten)
Per 1 medium - Calories: 193kcal | Fat: 8.71g | Carbs: 0g | Protein: 26.94g
Other sizes:
1 small - 166kcal
, 1 large - 262kcal
, 1 oz, with bone of (yield after bone and skin removed) - 37kcal
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Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Protein: 25.68g
Other sizes:
1 oz - 54kcal
, 100 g - 191kcal
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Nutrition Facts - Similar
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Stewed Chicken Breast (Skin Eaten)
Per 1/2 small - Calories: 173kcal | Fat: 6.99g | Carbs: 0g | Protein: 25.80g
Other sizes:
1/2 medium - 200kcal
, 1 thin slice - 13kcal
, 1/2 large - 228kcal
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Nutrition Facts - Similar
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Rotisserie Chicken (Skin Not Eaten)
Per 1 medium piece - Calories: 98kcal | Fat: 3.82g | Carbs: 0g | Protein: 14.92g
Other sizes:
1 oz of boneless, cooked - 45kcal
, 1 cup of cooked, diced - 254kcal
, 1 serving - 160kcal
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Nutrition Facts - Similar
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Roasted Light and Dark Turkey Meat (Skin Not Eaten)
Per 1 thick slice - Calories: 71kcal | Fat: 2.08g | Carbs: 0g | Protein: 12.26g
Other sizes:
1 thin slice - 24kcal
, 1 oz of boneless (yield after skin removed) - 44kcal
, 1 oz of boneless (yield after cooking, skin removed) - 30kcal
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Nutrition Facts - Similar
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Fried Chicken Leg No Coating
Per 1 small - Calories: 230kcal | Fat: 13.60g | Carbs: 0g | Protein: 25.13g
Other sizes:
1 medium - 280kcal
, 1 large - 365kcal
, 1 oz of boneless - 71kcal
, more...
Nutrition Facts - Similar
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Roasted Cornish Game Hen (Skin Not Eaten)
Per 1 hen - Calories: 331kcal | Fat: 9.59g | Carbs: 0g | Protein: 57.77g
Other sizes:
1 wing - 17kcal
, 1 breast (yield after cooking, bone and skin removed) - 120kcal
, 1 leg - 64kcal
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Nutrition Facts - Similar
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Turkey Leg Meat (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 151kcal | Fat: 7.46g | Carbs: 0.00g | Protein: 19.69g
Other sizes:
1 leg, bone removed - 954kcal
, 1 oz - 60kcal
, 1 lb - 966kcal
, more...
Nutrition Facts - Similar
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