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251 to 260 of 1000 for Potatoes (Skin%2C with Salt%2C Boiled)
Baked or Fried Coated Chicken Thigh with Skin
Fried Battered Light or Dark Turkey Meat (Skin Eaten)
Boiled Potato (Fat Not Added in Cooking)
Boiled Potato (Fat Added in Cooking)
Boiled Potato (without Peel, Fat Not Added in Cooking)
Boiled Sweetpotato (without Peel, Fat Added in Cooking)
Mexican Style Beef Stew with Potatoes in Tomato-Based Sauce (Carne Guisada Con Papas)
Mexican Style Pork Stew, with Potatoes in Tomato-Based Sauce (Mixture) (Cerdo Guisado Con Papas)
Beef, Potatoes and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy) (Mixture)
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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