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251 to 260 of 1000 for Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Capons)
Per 1 capon - Calories: 4993kcal | Fat: 363.69g | Carbs: 1.72g | Protein: 398.34g
Other sizes:
1 oz - 66kcal
, 1 lb - 1052kcal
, 100 g - 232kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Per 1 capon - Calories: 3205kcal | Fat: 165.48g | Carbs: 0.57g | Protein: 402.00g
Other sizes:
1 unit - 493kcal
, 1 oz - 64kcal
, 1 lb - 1025kcal
, more...
Nutrition Facts - Similar
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Meat or Poultry Gravy with Wine
Per 1 cup - Calories: 170kcal | Fat: 6.68g | Carbs: 10.38g | Protein: 4.72g
Other sizes:
1 serving - 22kcal
, 100 g - 72kcal
, 1 oz - 20kcal
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Nutrition Facts - Similar
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Low Sodium Beef or Meat Gravy
Per 1 cup - Calories: 125kcal | Fat: 5.66g | Carbs: 14.54g | Protein: 8.97g
Other sizes:
1 serving - 16kcal
, 100 g - 53kcal
, 1 oz - 15kcal
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Nutrition Facts - Similar
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Beef or Meat Gravy (Home Recipe)
Per 1 cup - Calories: 247kcal | Fat: 22.88g | Carbs: 5.73g | Protein: 3.89g
Other sizes:
1 serving - 31kcal
, 100 g - 106kcal
, 1 oz - 30kcal
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Nutrition Facts - Similar
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Stewed Light or Dark Turkey Meat
Per 1 medium slice - Calories: 48kcal | Fat: 1.74g | Carbs: 0g | Protein: 7.53g
Other sizes:
1 thin slice - 24kcal
, 1 oz of boneless - 48kcal
, 1 thick slice - 72kcal
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Nutrition Facts - Similar
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Light or Dark Roast Turkey Meat Rolled
Per 1 slice - Calories: 43kcal | Fat: 1.62g | Carbs: 0.86g | Protein: 5.97g
Other sizes:
1 oz of raw - 31kcal
, 1 cubic inch of cooked - 26kcal
, 1 cup of diced - 209kcal
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Nutrition Facts - Similar
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Vegetables and Rice Paper Roll with Meat and/or Shrimp
Per 1 roll - Calories: 82kcal | Fat: 1.90g | Carbs: 9.60g | Protein: 6.28g
Other sizes:
1 serving - 82kcal
, 100 g - 115kcal
, 1 oz - 33kcal
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Nutrition Facts - Similar
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Duck Meat and Skin
Per 1 oz - Calories: 115kcal | Fat: 11.15g | Carbs: 0.00g | Protein: 3.26g
Other sizes:
1 unit - 1159kcal
, 1/2 duck - 2561kcal
, 1 lb - 1833kcal
, more...
Nutrition Facts - Similar
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Goose Meat and Skin
Per 1 unit - Calories: 1187kcal | Fat: 107.58g | Carbs: 0.00g | Protein: 50.75g
Other sizes:
1/2 goose - 4893kcal
, 1 oz - 105kcal
, 1 lb - 1683kcal
, more...
Nutrition Facts - Similar
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