Food Search
241 to 250 of 2000 for Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal)
Per 1 Swanson meal - Calories: 546kcal | Fat: 27.64g | Carbs: 41.93g | Protein: 31.14g
Other sizes:
1 serving - 546kcal
, 100 g - 175kcal
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Nutrition Facts - Similar
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Fried Chicken with Potatoes, Vegetable, Cornbread and Dessert (Frozen Meal)
Per 1 meal - Calories: 638kcal | Fat: 26.82g | Carbs: 74.12g | Protein: 26.56g
Other sizes:
1 serving - 638kcal
, 100 g - 150kcal
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Nutrition Facts - Similar
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Fried Ham
Per 1 thin slice - Calories: 47kcal | Fat: 3.15g | Carbs: 0.07g | Protein: 4.32g
Other sizes:
1 medium slice - 94kcal
, 1 thick slice - 140kcal
, 1 oz of boneless (yield after cooking) - 40kcal
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Nutrition Facts - Similar
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Fried Egg
Per 1 large - Calories: 89kcal | Fat: 6.76g | Carbs: 0.43g | Protein: 6.24g
Other sizes:
1 extra large - 101kcal
, 1 medium - 78kcal
, 1 small - 68kcal
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Nutrition Facts - Similar
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Baked Potato Stuffed with Meat in Cream Sauce (Peel Not Eaten)
Per 1 medium - Calories: 253kcal | Fat: 10.21g | Carbs: 32.20g | Protein: 9.11g
Other sizes:
1 cup - 239kcal
, 1 serving - 253kcal
, 1 large - 438kcal
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Nutrition Facts - Similar
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Baked or Broiled Catfish
Per 1 fillet - Calories: 116kcal | Fat: 7.38g | Carbs: 0.26g | Protein: 11.44g
Other sizes:
1 oz of boneless - 52kcal
, 1 oz of boneless (yield after cooking) - 42kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 28kcal
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Nutrition Facts - Similar
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Baked or Broiled Herring
Per 1 oz of boneless (yield after cooking) - Calories: 56kcal | Fat: 3.62g | Carbs: 0.14g | Protein: 5.32g
Other sizes:
1 oz of boneless - 69kcal
, 1 cubic inch, with bone of - 27kcal
, 1 oz, with bone of (yield after bone removed) - 46kcal
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Nutrition Facts - Similar
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Baked or Broiled Pike
Per 1 oz of boneless (yield after cooking) - Calories: 30kcal | Fat: 0.84g | Carbs: 0.09g | Protein: 5.17g
Other sizes:
1 oz of boneless - 37kcal
, 1 serving - 110kcal
, 100 g - 129kcal
, more...
Nutrition Facts - Similar
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Baked or Broiled Clams
Per 1 cup - Calories: 207kcal | Fat: 10.29g | Carbs: 4.73g | Protein: 22.43g
Other sizes:
1 oz, without shell of - 39kcal
, 1 serving - 117kcal
, 1 small - 14kcal
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Nutrition Facts - Similar
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Baked or Broiled Crab
Per 1 cup, cooked, flaked and pieces - Calories: 160kcal | Fat: 7.36g | Carbs: 0.13g | Protein: 22.31g
Other sizes:
1 Pacific - 154kcal
, 1 medium, NFS - 65kcal
, 1 medium blue - 65kcal
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Nutrition Facts - Similar
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